Products
Biscuit baking oven is specially used for baking biscuits and other similar products, and the output is large. By baking in different temperature zones, the baked biscuits are golden in color and more delicious.
Biscuit Oven Composition:
The whole oven machine is composed of oven tunnel, mesh belt or steel belt type conveyor belt, transmission system, exhaust hole, gas pipeline, control cabinet, alarm device and so on.
This oven uses gas heating to heat the biscuits evenly and freely control the temperature. The speed of the mesh belt can be adjusted to accurately control the temperature of the oven. The oven is generally divided into 3-4 meters as a section, divided into several different temperature zones, and the temperature of each temperature zone is controlled separately.
Baking Process of Biscuits
Features of the Biscuit Baking Oven:
- The length of the baking temperature zone can be customized according to the user's output size.
- Bicuit tunnel oven is a large-scale professional equipment that provides continuous biscuits baking.
- Large production volume, fast speed, manpower saving, and can be equipped with automatic line operations.
- The upper and lower fires control the temperature separately, the baking quality of the biscuits is stable, and the speed can be adjusted according to the different baking times of the products.
- This baking oven can be equipped with PLC control system to implement fully intelligent control and realize automation.
- Equipped with automatic conveyor line in and out of the tunnel furnace, the length and width can be customized according to the customer's site.
Scope of supply: Suitable for cookies, bread, cakes, moon cakes, biscuits, toasts, French sticks and other baked products, almost all baked goods can be used with this ideal equipment for baking.
Dimensions(L*W*H) |
21000*2280*2180MM |
Total Calories |
224280Caloric(kcal/h) |
Air Consumption(Gas Consumption) |
0.9m³/m |
Power |
2HP |
Voltage |
380V |
Size of Baking Plate |
40*60CM |